Spiced Cream Cheese Buttercream

Cream cheese buttercream that is filled with my cozy spice mix - perfect for
fall baking!

Servings: 4 cups

Author: Cocoa NIbs

Dessert

American

cream cheese autumn fall spices Buttercream Basic cozy spice fall baking autumn baking

Instructions

1 Mix together all of the spices.
2 Weigh out all of the ingredients.
3 Using a stand mixer fitted with the whisk attachment, whip the soft butter until
fluffy and light in colour. Then add the cream cheese and continue whipping on
medium/high speed until fluffy. This will take some time and will require a few
bowl scrapes.
4 Switch to the paddle attachment and add in the icing sugar. Mix on medium speed
until the buttercream is soft.
5 Add the spice mix and vanilla and mix on medium/low speed until smooth. Mix in
low speed to help remove air bubbles.