Servings: 2 cups
Author: Cathy
Prep Time:
5 minutes
5 minutes
Total Time:
5 minutes
5 minutes
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Serving | 1 cup |
| Calories | 244 kcal |
| Carbohydrates | 28 g |
| Protein | 9 g |
| Fat | 12 g |
| Saturated Fat | 1 g |
| Sodium | 188 mg |
| Potassium | 476 mg |
| Fiber | 6 g |
| Sugar | 17 g |
| Vitamin A | 3030 IU |
| Vitamin C | 18 mg |
| Calcium | 223 mg |
| Iron | 5 mg |