Tortellini in Broth – Subscriber Submission

This is another subscriber suggestion. It comes from Luke DeSando in St
Petersburg, FL. This is one of his go-to recipes when he doesn’t really want to
cook.

Servings: 4 people

Author:

Prep Time
5 minutes

Active Time
7 minutes

Total Time
12 minutes

Course:

Main Course Pasta

Cuisine:

Italian

Keywords:

tortellini

🧂 Ingredients

1 pkg Store-bought tortellini

any flavor
1 cup Chicken stock or broth
1 tbsp Parmigiano Reggiano

or any good parmesan

Instructions

1 Boil water in a pan
2 Add chicken stock or broth
3 Cook tortellini according to package directions (5-6 minutes)
4 Drain pasta and ladle into a bowl
5 Salt and pepper to taste
6 Top with parmesan

Nutrition Info

Name	Amount
Serving	100 g
Calories	330 kcal
Carbohydrates	46 g
Protein	16 g
Fat	5 g
Saturated Fat	2.5 g
Polyunsaturated Fat	2 g
Monounsaturated Fat	1 g
Cholesterol	30 mg
Sodium	230 mg
Fiber	4 g
Sugar	3 g
Vitamin A	36 IU
Calcium	150 mg
Iron	0.6 mg