Image of Brownie Cashew Fudge Bars

Brownie Cashew Fudge Bars

Servings:

Author:

Course:

Dessert Snack

Keywords:

Gluten Free sugar-free low carb recipes

🧂 Ingredients

2/3 cup almond flour
2/3 cup cocoa powder
1/3 cup almond milk
1/3 cupu maple syrup sticky sweetener
6 tbsp creamy cashew butter
3 tbsp coconut oil
2 tbsp un sweeteneed cocoa powder
1 tbsp maple syrup

I used Choczero
1 tbsp Lakanto. powdered baking sugar

Instructions

1 In a medium bowl mix your chocolate base.
2 Line an 8×8 pan with parchment paper and spread your chocolate bottom.
3 Place in freezer while you start making your top part.
4 In another bowl mix your toppings.
5 When your brownie bottom is hardened take out of the freezer and add yu our
cashew topping.
6 Place back in freezer for another 10-15 minutes and enjoy !!