Image of Breakfast Egg Cups

Breakfast Egg Cups

Baked Breakfast Egg Cups make for a great brunch recipe! Make our egg cup recipe
for a freezer-friendly and breakfast when meal planning. Special thanks
to Hatfield® quality meats for sponsoring this quick and easy recipe.

Servings: 12
Author: Courtney
Prep Time:
20 minutes
Cook Time:
40 minutes
Total Time:
1 hour

🧂 Ingredients

Instructions

Nutrition Info

Name Amount
Calories 132 kcal
Carbohydrates 1 g
Protein 8 g
Fat 9 g
Saturated Fat 3 g
Cholesterol 178 mg
Sodium 282 mg
Potassium 136 mg
Vitamin A 525 IU
Vitamin C 1.3 mg
Calcium 58 mg
Iron 1 mg