Chicken Salad with Mango

🧂 Ingredients

• 3 cups (420 g) cooked chicken or turkey

  coarsely chopped
• 1 mango

  peeled, pitted, and chopped
• ½ sweet red pepper

  chopped
• 1 green onion

  chopped
• 1 tablespoon (1.6 g) fresh mint

  finely chopped
• ¼ cup (59 ml) mayonnaise
• ¼ cup (59 ml) Vegan Cashew Yogurt

  or plain Greek yogurt, if dairy is not a problem
• ⅛ teaspoon (250 mg) sea salt
• ⅛ teaspoon (600 mg) ground pepper
• ⅛ teaspoon (0.6 ml) hot sauce

  or more, to taste

Instructions

• 1 Stir the dressing ingredients together in a large bowl. 
• 2 Add the main ingredients and mix together.

Nutrition Info