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Cranberry Mustard (Water-Bath Canning Recipe)

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Based on a tested recipe from Ball (with safe modifications to the spice
mixture), this cranberry mustard will be a favorite at your holiday table or for
homemade gifts!

Servings: 7 4 oz jars
Author:
Prep Time
1 hour, 45 minutes
Cook Time
30 minutes
Water Bath Processing Time
10 minutes

Course:

condiments Canning Basics

Cuisine:

American Contemporary

Keywords:

autumn fall foods holiday Canning charcuterie

🧂 Ingredients

Instructions