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Berry Trifle in a Jar
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Servings:
Author:
Kierste Wade | Old Salt Farm
Prep Time:
10 minutes
Course:
Dessert
Desserts
Cuisine:
American
Dessert
Keywords:
Easy desserts
Berry Dessert
Trifle
🧂 Ingredients
fresh berries…raspberries, blackberries, blueberries
1 pint
heavy cream
1/2 cup
powdered sugar
1/2 teaspoon
lemon extract…to taste
1/2 teaspoon
lemon juice
cubed poundcake (optional)
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Instructions
1
Rinse berries well, pat dry and set aside.
2
Whip the cream until it starts to form soft peaks. Add the powdered sugar, and
then the lemon extract and lemon juice once the sugar is incorporated.
3
In a pint-sized mason jar, layer the berries, cream, and poundcake (if desired).
The amounts are totally your preference! I like to do more berries than cream,
but it's a dessert that's customizable. If you have guests, you can even have
all the ingredients out like a buffet, and they can create their own trifle.
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