Servings: 4 servings
Author: Dani Spies
Prep Time
5 minutes
5 minutes
Cook Time
20 minutes
20 minutes
Total Time
25 minutes
25 minutes
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Calories | 204 kcal |
| Carbohydrates | 28 g |
| Protein | 4 g |
| Fat | 10 g |
| Saturated Fat | 4 g |
| Sodium | 6 mg |
| Potassium | 156 mg |
| Fiber | 3 g |
| Sugar | 15 g |
| Calcium | 35 mg |
| Iron | 1.2 mg |