
Servings: 4
Author:
Cook Time
20 minutes
20 minutes
🧂 Ingredients
Instructions
Nutrition Info
Name | Amount |
---|---|
Calories | 418 kcal |
Carbohydrates | 34 g |
Protein | 21 g |
Fat | 23 g |
Saturated Fat | 9 g |
Polyunsaturated Fat | 1 g |
Monounsaturated Fat | 10 g |
Trans Fat | 1 g |
Cholesterol | 81 mg |
Sodium | 702 mg |
Potassium | 571 mg |
Fiber | 1 g |
Sugar | 27 g |
Vitamin A | 312 IU |
Vitamin C | 3 mg |
Calcium | 55 mg |
Iron | 3 mg |