Mandarin Orange Jello Salad

🧂 Ingredients

• 8 oz Cool Whip
• 6 oz orange gelatin
• 16 oz canned mandarin oranges

  (drained)
• 20 oz crushed pineapple

  (drained)
• 1 ½ cups mini marshmallows

Instructions

• 1 Set your Cool Whip out at room temperature to thaw for about 15 minutes before
  combining the salad ingredients.
• 2 In a large mixing bowl combine the softened Cool Whip, the container of dry
  orange jello gelatin powder, drained mandarin oranges, drained crushed
  pineapple, and mini marshmallows. Mix until well combined (there will still be
  some grainy texture from the powdered gelatin).
• 3 Cover the mandarin orange jello salad with cling film and place it in the fridge
  to chill for at least 4 hours or overnight.
• 4 Keep refrigerated until ready to serve.

Nutrition Info