Ultimate Green Bean Casserole Recipe (secret ingredient)

🧂 Ingredients

• 3 cans 15 oz cans of whole green beans

  drained
• 3 cans 15 oz cans of French style green beans

  drained
• 2 cans 10 oz cans cream of mushroom soup
• 1 tbsp soy sauce
• 16 ounces Velveeta Cheese

  cut into small cubes
• 1 -6 ounce can French’s French Fried Onions
• pepper to your taste

Instructions

• 1 Drain beans, combine with soup, velveeta cubes (the smaller the better), 1 tbsp
  soy sauce, 1 cup of french fried onions, and pepper to taste. Pour into a
  casserole dish.
• 2 Bake for 15 minutes. Remove from oven and sprinkle with the remaining French's
  onions return to oven and bake for another 10-15 minutes until the onions are
  golden brown and the casserole is bubbly.

Nutrition Info