Image of Fried Biscuits for Apple Butter

Fried Biscuits for Apple Butter

Super quick and easy fried biscuits. Made in under 20 minutes with canned
biscuits. Serve with apple butter.

Servings:

Author:

20

20

Course:

Breakfast Appetizer Snack

Cuisine:

American

Keywords:

fried biscuits fried biscuits and apple butter

🧂 Ingredients

1 can regular biscuits (I didn't use the ones with layers)
vegetable or canola oil for frying

Instructions

1 In a small to medium frying pan (you can also use a deep fryer or dutch oven),
heat the oil on medium heat.
2 Once the oil is fully heated, carefully place 2-3 biscuits in the oil. Fry for
3 minutes on one side. Flip and cook another 3 minutes on the other side.
3 Place the fried biscuits on a paper towel to absorb any grease. Continue with
the other biscuits until all are fried.
4 Serve warm with apple butter.