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Glazed Sweet Potato Fries
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Servings:
Author:
Course:
Side Dish
Keywords:
Thanksgiving
sweet potatoes
sweet potato fries
🧂 Ingredients
2
Large sweet potatoes
4 tbsp
Butter
melted
Salt
1/2 cup
Light brown sugar
1 ts
Cinnamon
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Instructions
1
Preheat oven to 425 degrees F
2
Cut the sweet potatoes in half lengthwise and then into wedges about 1/2' thick
3
Toss the wedges in the melted butter and place on a baking sheet in a single
layer
4
Sprinkle with salt
5
Bake about 30 minutes, until soft when pierced with fork
6
Remove from oven and let cool slightly
7
Stir together the brown sugar and cinnamon
8
Rub the wedges with the butter on the baking sheet then roll them in the brown
sugar and cinnamon mixture
9
Place the wedges back on the baking sheet, in a single layer
10
Broil until caramelized
11
Enjoy!
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