French Press Eggnog Coffee

🧂 Ingredients

• 2 teaspoon Strong ground coffee
• 1 ½ cups Water
• 2 ⅔ tablespoon Eggnog
• Cinnamon
• Milk foam
• Brown Sugar

Instructions

• 1 Measure out 2 teaspoon Strong ground coffee and fill it into the French Press.
• 2 Boil 1 ½ cups Water in your kettle or on the stove in a small saucepan. 
• 3 Once the water is boiling, slowly pour it into your French Press.
• 4 Stir well with a Tablespoon.
• 5 Close the press and let the coffee brew for 5 minutes.
• 6 Press down the plunger of your coffee press.
• 7 Pour the coffee into the drinking glass or coffee mug.
• 8 Add 2 ⅔ tablespoon Eggnog.
• 9 Decorate your drink with Milk foam, and dust it with Cinnamon
• 10 If the coffee is not sweet enough for you, you can also sweeten it with Brown
  Sugar.

Nutrition Info