Image of Green Goddess Crab Salad with Endive

Green Goddess Crab Salad with Endive

Servings: 4 servings

Author: Chef Abbie Gellman RD

Prep Time:
15 minutes

Total Time:
15 minutes

Course:

Side Dish Appetizer Salad

Keywords:

salad crab green goddess endive

Instructions

1 Combine crab, yogurt, mayonnaise, herbs, zest, lemon juice, salt, and pepper in
a bowl and mix until well combined.
2 Cut off end of endive. Take individual leaves from endive and place on a board.
Fill each leave with one tablespoon of crab mixture. Garnish with additional
herbs if desired. Place on a platter and serve!