Japchae
Japchae is a stir-fried glass noodle dish filled with beef, vegetables & tons
of flavor! Make japchae at home for a delicious and nutritionally balanced meal.
Easily one of the best among all Korean recipes.
Servings: 6 servings
Author: Mia
Prep Time:
10 minutes
10 minutes
Cook Time:
30 minutes
30 minutes
Marinating:
30 minutes
30 minutes
Total Time:
30 minutes
30 minutes
🧂 Ingredients
Instructions
Nutrition Info
| Name | Amount |
|---|---|
| Serving | 6 g |
| Calories | 385 kcal |
| Carbohydrates | 59.8 g |
| Protein | 7.4 g |
| Fat | 13.2 g |
| Saturated Fat | 2.1 g |
| Cholesterol | 55 mg |
| Sodium | 2777 mg |
| Potassium | 450 mg |
| Fiber | 2.2 g |
| Sugar | 8.5 g |
| Calcium | 109 mg |
| Iron | 4 mg |