Image of Sausage and Pepper Pizza (with sausage crust)

Sausage and Pepper Pizza (with sausage crust)

Servings: 4

Author:

Prep Time
10

Cook Time
20

Course:

Main Course Appetizer

Cuisine:

Italian

Keywords:

keto comfort food NYC pizza

🧂 Ingredients

1 pound Italian sausage (castings removed)
1/2 cup marinara sauce
1/2 pound mozzarella cheese (cut in chunks)
1 pepper (sliced or chopped)
5 basil (hand torn)

Instructions

1 First, form the sausage into pizza crust shape on a tinfoil lined sheet pan.
Make the pizza crust as large as can because will shrink as cooks.
2 Next, place on middle rack in a preheat oven at 400 degrees for 20 minutes.
3 Now, take sausage out and top with marinara, then chunks of cheese, then
peppers.
4 Next, place on top rack of oven for 5-10 minutes to melt the cheese.
5 Finally, take out and add basil and enjoy!