Vegan Pineapple Fried Rice

🧂 Ingredients

• 1 tablespoon toasted sesame oil
• ½ cup chopped red pepper
• 2 green onions

  divided
• 1 clove garlic

  minced
• 1 teaspoon minced ginger
• ½ cup chopped pineapple
• 2 tablespoons sweet chili sauce
• 1 tablespoon low sodium gluten free tamari
• 2 cups cooked and cooled rice

  - I used brown rice
• Salt and pepper
• 1 cup roasted cashews

Instructions

• 1 Heat sesame oil in a skillet over medium heat.
• 2 Add chopped red pepper. Cook until crisp tender.
• 3 Add white parts of the green onion, minced garlic, ginger, pineapple, sweet
  chili sauce, tamari, rice, and salt and pepper. Cook until heated through.
• 4 Top with roasted cashews and green parts of the green onion.

Nutrition Info