Image of Vegan Belgian Waffles

Vegan Belgian Waffles

An easy vegan waffle recipe that can be customized with extra ingredients or
toppings!

Servings: 6

Author:

Prep Time
10 minutes

Cook Time
30 minutes

Total Time
40 minutes

Course:

Breakfast Dessert

Cuisine:

American

Keywords:

breakfast brunch waffles

🧂 Ingredients

1 3/4 cup all-purpose flour
1/4 cup corn starch
3 tablespoons brown sugar
1 tablespoon baking powder
1 3/4 cup soy or other milk
1/2 cup vegetable oil
1 1/2 heaped teaspoon vanilla extract
1/2 teaspoon cinnamon
1/4 teaspoon salt

Instructions

1 Combine all ingredients.
2 Turn on your waffle iron.
3 When your waffle iron is heated up, use a wok mop or pastry brush to brush a
tiny bit of oil on to the iron.
4 Add recommended amount of batter - usually 1/4 to 1/2 cup, depending on waffle
iron.