Ensalada Verde (Dominican Fresh Green Salad)

🧂 Ingredients

• ½ cup white vinegar
• ¼ cup olive oil
• pinch oregano
• pinch salt and pepper
• ½ head iceberg lettuce
• ½ head green cabbage
• 1 large roma or vine tomato
• ½ cucumber
• ½ small red onion
• pinch salt and pepper

Instructions

• 1 Prepare the dressing by mixing the vinegar with oil in a small bowl. Season with
  oregano and a pinch of salt and pepper.
• 2 Shred the cabbage and lettuce by laying the cut side down and slicing into thin
  shreds using a large knife.
• 3 Slice the vegetables by cutting the cucumbers and tomatoes into rounds, and
  slicing the onion thinly.
• 4 Layer the salad in this order — lettuce, cabbage, then cucumbers, tomatoes, and
  onions on top.
• 5 Drizzle with oil/vinegar and serve.

Nutrition Info