Image of Burmese Pickled Ginger Salad

Burmese Pickled Ginger Salad

Learn how to make a traditional Burmese Pickled Ginger Salad. Our flavourful
recipe from Myanmar features crunchy fried garlic, peanuts and sunflower seeds.

Servings: 4
Author:
Prep Time
20 minutes
Total Time
20 minutes

Course:

Cuisine:

🧂 Ingredients

Instructions

Nutrition Info

Name Amount
Calories 182 kcal
Carbohydrates 19.1 g
Protein 6.6 g
Fat 10.2 g
Saturated Fat 1.1 g
Sodium 394 mg
Potassium 418 mg
Fiber 6.3 g
Sugar 3.8 g
Calcium 67 mg
Iron 4 mg