Frito Pie Casserole

🧂 Ingredients

• 1 pound ground beef
• 1 medium onion

  chopped
• 1 jalapeno

  diced
• 1 pkg taco mix
• 1 15 oz can can chili beans
• 1 15 oz can can black beans

  rinsed and drained
• 1 cup frozen corn

  thawed
• 1 9¼ oz bag Fritos corn chips

  divided
• 1 10 oz can enchilada sauce
• 2 cups shredded cheddar cheese

Instructions

• 1 Preheat oven to 350°. In a large skillet, cook and crumble ground beef and
  onions until beef is thoroughly cooked. Drain off extra grease.
• 2 Add beans, corn, seasoning, jalapenos and enchilada sauce. Stir in; heat through
  for several minutes.
• 3 Spray cooking spray in a 9×13-inch baking dish. Set aside 1 cup of Fritos and
  spread the rest on the bottom of the dish. Layer the remaining ingredients over
  the Fritos: meat mixture, cheese, and top with more Fritos.
• 4 Bake, uncovered, 15-20 minutes or until cheese is melted. Sprinkle with jalapeno
  slices or desired toppings.

Nutrition Info