Image of Southwest Black Bean Quinoa Salad

Southwest Black Bean Quinoa Salad

Servings: 4 servings

Author: Chef Abbie Gellman RD

Prep Time:
15 minutes

Cook Time:
15 minutes

Total Time:
30 minutes

Course:

Side Dish Main Course Appetizer Salad

Keywords:

quinoa grain bowl grain salad

Instructions

1 In a large bowl, combine the rice, beans, tomatoes, and pepper.
2 In a small bowl or jam jar, mix together the vinegar, oil, lime juice, cumin,
maple sugar, salt, and red pepper flakes. Allow to sit for 15 minutes so flavors
can meld.
3 Pour half the vinaigrette (~8-9 tablespoons) over the beans. Toss well. Garnish
with cilantro and scallions.