Classic Broccoli Salad with Bacon

🧂 Ingredients

• 4 Cups Broccoli
• 8 Ounces Cream Cheese (Whipped)
• 2 Tablespoon Mustard
• 2 ½ Tablespoon Apple Cider Vinegar
• ¼ teaspoon Garlic Powder
• ¼ teaspoon Salt
• 1 Tablespoon Sugar
• 3 Tablespoon Onion
• ⅓ Cup Craisins

Instructions

• 1 Cut Broccoli into bite-size floret
• 2 Chop Onions
• 3 Mix together Cream Cheese, Mustard, Vinegar, garlic powder, salt and Sugar
• 4 Mix together Broccoli, Onions, and Craisins
• 5 Pour the cream cheese mixture over the broccoli and mix it together
• 6 Cover the dish and place it in the refrigerator for at least one hour. This is
  actually better the next day
• 7 OPTIONAL: Add Sunflower seeds or other nuts or Add Bacon on top of the broccoli
  before serving

Nutrition Info