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How To Make Crispy Potatoes In The Oven (TikTok Hack)
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Servings:
6 people
Author:
Prep Time
10
Cook Time
50
Course:
Side Dish
Main Course
Appetizer
Cuisine:
American
Keywords:
crispy potatoes
TikTok
🧂 Ingredients
2 pounds
Yukon gold potatoes (chop into chunks)
1 teaspoon
apple cider vinegar
1 tablespoon
salt (plus 1 teaspoon for seasoning)
1 teaspoon
pepper
1 teaspoon
garlic powder
1 tablespoon
parmesan cheese
3 tablespoons
extra virgin olive oil
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Instructions
1
First, add potatoes to a pot and add water to reach the top of the potatoes. Add
the salt and vinegar to the pot. When the water boils start timing for 12
minutes.
2
Next, drain the water and put potatoes back in the hot pot to steam out as much
water as you can (approximately 2 minutes).
3
Now, shake the pot with the potatoes to rough them up and create dents in the
potatoes for crispy pockets when cooked.
4
Next, place the potatoes on a sheet pan and mix with oil, salt, pepper, and
parmesan cheese. Mix and then spread out the potatoes so they roast and not
steam.
5
Now, place in the oven (middle rack) at 425 for 20 minutes. Take out mix and
place back in the oven 20 minutes more.
6
Finally, sprinkle the cripsy potatoes with salt and enjoy!
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