Copycat Starbucks Caramel Apple Spice

This homemade Copycat Starbucks Caramel Apple Spice drink may become one of your
new favorite warm winter drinks. Made 2 ways with a few simple ingredients.

Servings: 1

Author:

Prep Time
3 minutes

Cook Time
2 minutes

Total Time
5 minutes

Course:

Drinks Snack

Cuisine:

American

Keywords:

Caramel Apple Cinnamon holiday Single Serving Entertaining Copycat

🧂 Ingredients

1 packet Alpine Spiced Apple Cider Instant Mix*
1 cup Water*
1/8 tsp Cinnamon*
1 tbsp Brown Sugar
2 tbsp Whipped Topping
2 tbsp Caramel Sauce

Instructions

1 Add water, apple juice mix, cinnamon, and brown sugar to the hot chocolate
maker. According to the manufacturer's directions, turn the hot chocolate maker
on to allow the ingredients to mix together and warm through.
2 Add water, apple juice mix, cinnamon, and brown sugar to a pan. Heat the mixture
on medium for about 3-5 minutes until the liquid is just simmering. Use a milk
frother, whisk, or a spoon to dissolve the brown sugar and incorporate the
cinnamon.
3 Add water, apple juice mix, cinnamon, and brown sugar to a microwave-safe mug.
Heat for 60-90 seconds until liquid is warmed through.
4 Add 1 tbsp of caramel sauce into the bottom of a heat-proof mug. Pour the hot
liquid on top of the caramel. Top with whipped cream topping and remaining
caramel sauce. Sip and enjoy!