Easy Monkey Bread Recipe

🧂 Ingredients

• ¾ cup butter

  melted
• 1 cup brown sugar
• 2 rolls biscuit dough

  16.3 ounces each
• ½ cup granulated sugar
• 1 ½ teaspoons cinnamon
• ½ cup walnuts

  finely chopped, optional

Instructions

• 1 Preheat oven to 350℉. Grease a bundt pan or spray with cooking spray.
• 2 In a bowl stir together brown sugar and melted butter until well combined. Set
  aside.
• 3 Mix together cinnamon and sugar in a large bowl. Cut biscuits into quarters, add
  to sugar mixture, and toss to coat. Shake off any excess sugar.
• 4 Layer the sugared biscuits and walnuts in the prepared bundt pan. Drizzle the
  brown sugar mixture evenly over the top.
• 5 Bake for 33-37 minutes or until golden and no longer doughy in the center. Allow
  to cool in pan for 5 minutes. Loosen edges with a spatula and invert onto a
  serving platter. Serve warm.

Nutrition Info