Chinese All Purpose Stir Fry Sauce

🧂 Ingredients

• 4 tbsp Soy Sauce Light

  Light
• 2 tbsp Soy Sauce Dark
• 2 tbsp Oyster Sauce
• 1 tbsp Chinese Cooking Wine
• 1 tbsp Black Vinegar
• 1 tsp Sesame Oil
• 1 tsp sugar

  or sweetener of choice
• 1/2 tsp salt
• 1/2 tsp white pepper

  ground

Instructions

• 1 Add all ingredients in a jar, shake well and store in the fridge.

Nutrition Info