Scalloped Turkey

🧂 Ingredients

• 2 cups turkey

  cooked and cut up
• 4 cups leftover homemade stuffing

  made with celery
• 1 cup sour cream
• 1 can cream of mushroom soup
• 1 cup frozen peas
• 1 cup frozen corn
• 1/4 tsp. ground black pepper

  to taste
• 1 tsp. fresh sage

  to taste (or 1/4 tsp. dried sage)
• 1/4 cup turkey broth

  or more

Instructions

• 1 Microwave peas and corn until done – about 3-5 minutes each.
• 2 Combine turkey, stuffing, veggies, sour cream and cream of mushroom soup in a
  large saucepan over medium heat until heated through, about 5-10 minutes.

Nutrition Info