Eggs Benedict
Featuring golden brown toasted English muffins, poached eggs, slices of Canadian
bacon, and hollandaise sauce, this Eggs Benedict recipe is pure perfection! Top
with freshly chopped dill and scallions, or simply serve with salt and pepper.
Perfect for any special at-home breakfast or brunch!
Servings: 6 servings
Author:
Prep Time
30 minutes
30 minutes
Cook Time
30 minutes
30 minutes
Total Time
1 hour
1 hour