This sauce can be used in various dishes listed in recipes. Kung Pao Chicken or Shrimp [https://culinaryseasons.com/wok-seared-kung-pao-shrimp-on-the-kamado-joe/] Fried Rice [https://culinaryseasons.com/smoked-pulled-pork-fried-rice/]https://culinaryseasons.com/smoked-pulled-pork-fried-rice/ Chow Meins Dan Dan Noodles [https://culinaryseasons.com/dan-dan-noodles-culinary-seasons-style/]
View RecipeGreat to use in Mashed Potatoes, Sauteing Vegetables and many more applications.
View RecipeGreat to use in Mashed Potatoes, Sauteing Vegetables and many more applications.
View RecipeA great thing about this recipe is not set in stone, you can modify as you want, which is why I have 2-3 for garlic and 2-3 cups for Olive Oil. The two main things are the ingredients need to be covered in Oil and low and slow on the temperature and time. Give some variations a try. Add some peppercorns. Try an asian variation to do some mock chili oil, Garlic slices, chili flakes, vegetable oil and sesame oil and some sichuan peppercorns. Cooking on a pellet smoker would give the chili oil a unique taste.
View RecipeNext time you have an orange, use the peel to make your own orange extract to use in marinades, butter, chutney, syrup and sauces.
View RecipeThis sauce can be used in various dishes listed in recipes. Kung Pao Chicken or Shrimp [https://culinaryseasons.com/wok-seared-kung-pao-shrimp-on-the-kamado-joe/] Fried Rice [https://culinaryseasons.com/smoked-pulled-pork-fried-rice/]https://culinaryseasons.com/smoked-pulled-pork-fried-rice/ Chow Meins Dan Dan Noodles [https://culinaryseasons.com/dan-dan-noodles-culinary-seasons-style/]
View RecipeGreat to use in Mashed Potatoes, Sauteing Vegetables and many more applications.
View Recipe