Grilled Tender Flank Steak

This Grilled Tender Flank Steak is a quick and easy dinner for the weeknights. It’s so flavorful that will make any night more special.

Instapot Rotisserie Chicken

Barbecue Ribs

I use a dry rub to marinate these ribs before I bake them in the oven slow and low, then I throw them on the grill and slather them in my favorite bbq sauce. These are the best ribs ever!

Brown Sugar Garlic Steak

A truly delicious marinade perfect for those special occasions even if that special occasion is a Tuesday.

Pulled Pork at 225°F

Pulled Pork is a great tasting and easy meat to make whether you place the pork on the smoker or in the oven. Simply toss the pork into the cooking device and wait 90 minutes per pound and you'll be left with some of the best pulled pork.

Roasted Leg Of Lamb with Red Wine Gravy and Gremolata

A whole leg of lamb rubbed with mustard, wine, garlic, and rosemary, then roasted to perfection. Served with red wine gravy and gremolata. The perfect thing for your next family dinner or Sunday meal.

Perfect Thanksgiving Turkey on the Big Green Egg

Step-by-step instructions on how to smoke a whole Thanksgiving turkey on the Big Green Egg. Juicy and delicious!

Air Fryer Chicken Fried Steak

Chicken fried steak in the air fryer is your classic country special, lightened up just a little in the air fryer. It is just as crispy and delicious. Plus, make sure you pair it with my special cream cheese gravy. 

Halloween Dinner Jack-o-Lantern Stuffed Peppers

These stuffed peppers are not only adorable - they're also the perfect halloween dinner recipe to share with your family!

Veal al Limone

Veal al limone is a tangy, creamy, savoury, melt-in-your-mouth meat dish, made with silky soft veal escalopes, with an addictive sauce that makes this meal tick all the boxes every time you serve it.