This is the best Korean fried chicken recipe with extra crispy chicken double fried and smothered in spicy gochujang sauce, easy to make and huge on flavor.
View RecipePeri peri chicken is a South African staple introduced by Portuguese explorers. It’s spicy, flavorful, and surprisingly easy to make. This peri peri chicken recipe starts with a homemade peri peri sauce and whole chicken wings. The chicken is tossed in the sauce, left to marinate for hours, then it’s time to hit the grill. There’s nothing like heat-fueled, flavor-packed wings!
View RecipeThis Jamaican jerk chicken recipe is loaded with Caribbean flavor, with a spicy Scotch bonnet marinade, perfect for grilling or baking, a family favorite.
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