Finnish Shrove Tuesday Buns | Laskiaispulla
Cardamom-flavored sweet buns filled with raspberry jam or almond paste, topped with whipped cream, and sprinkled with powdered or pearl sugar. Eaten by Finns on Shrove Tuesday during Carnival.
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Devonshire Apple Dappy | Apple Cinnamon Rolls from England
Apple cinnamon rolls made with a scone dough, filled with spiced apples, and soaked in a sweet, lemon syrup. Serve these hot with custard, clotted cream, or whipped cream.
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Devonshire Apple Dappy | Apple Cinnamon Rolls from England
Apple cinnamon rolls made with a scone dough, filled with spiced apples, and soaked in a sweet, lemon syrup. Serve these hot with custard, clotted cream, or whipped cream.
View Recipe