Vegan Pav Bhaji
This is a quick recipe that can be made using Shan's Pav Bhaji mix and adding a few fresh ingredients as well.
View RecipeChicken Tikka Masala Recipe
A classic Americanized Indian dish. It is famous for its use of curry, yogurt as a sauce, and delicious vegetables. This version is not very authentic but is made so that the average home cook can get a grasp on the flavors and have a new experience. Tasting Guidelines: Taste is spicy, savory, sweet, and tart with aromatic notes. Weight is medium but can be balanced with vinegar, lemon juice, and sugar. Texture is crunchy chicken and veggies in a medium consistency sauce. Good for people with low to moderate treatment side effects. Best categorized as home cooked Indian goodness.
View Recipe
Swiss Chard Saag
Instant Pot Swiss Chard Saag is a savory, quick and easy way to prepare this delicious green side dish. Delicious with any curry or korma, and a great color contrast! It only takes a few minutes to prep the vegetables and saute them before letting the Instant Pot do the rest.
View Recipe
Vegan Pav Bhaji
This is a quick recipe that can be made using Shan's Pav Bhaji mix and adding a few fresh ingredients as well.
View Recipe
Multicooker Indian Potato Curry with Steamed Rice Recipe
I’ll show you how easy it is to create a delicious, flavourful meal which can be the main course, or a side dish. It’s all vegan/vegetarian.
View Recipe