Vegetarian Banh Mi
A Vietnamese vegetarian banh mi with quick pickled veggies, marinated and fried tofu, and vegan spicy mayo. An easy sandwich perfect for spring and summer lunches! Spicy, tangy, and juicy with umami flavor. Vegan.
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Crispy Fried Tofu
Crisp on the outside, firm on the inside, yummy bites of perfect tofu! Flash fried to keep it on the healthy side, this quick and easy recipe for Crispy Fried Tofu is a great addition to any vegan meal adding both protein and yummy goodness to bowls, noodles, salads, or even eaten alone with dipping sauce!
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