Spicy Ramen Noodles Recipe
This spicy ramen noodles recipe is easy to make and so much better than store bought ramen, plus you can make it as spicy as you want! Ready in minutes!
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Sichuan Chili Crisp
Sichuan Chili Crisp is a spicy, crunchy condiment that adds a burst of flavor to any dish. Made with crispy garlic, shallots, and a mix of chilies, this homemade version offers the perfect balance of heat and texture. Whether you’re adding it to noodles, eggs, or even pizza, Chili Crisp is a versatile topping that will take your meals to the next level.
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Szechuan Noodles with Garlic Chili Oil
Delicious asian inspired dish. Broad egg noddles tossed with sautéed bok choy and ground turkey. Top it off with spicy garlic chili oil.
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Chili Garlic Oil
This homemade chili garlic oil recipe is easy to make and adds a very flavorful kick to any dish. A great recipe for chili oil that can be used for cooking or as a condiment!
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Spicy Ramen Noodles Recipe
This spicy ramen noodles recipe is easy to make and so much better than store bought ramen, plus you can make it as spicy as you want! Ready in minutes!
View Recipe