Chili Garlic Oil Recipe
Up your spice game with this easy recipe for homemade chili garlic oil! It's bursting with flavor and perfect for adding a fiery kick to all your favorite dishes.
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Sichuan Chili Crisp
Sichuan Chili Crisp is a spicy, crunchy condiment that adds a burst of flavor to any dish. Made with crispy garlic, shallots, and a mix of chilies, this homemade version offers the perfect balance of heat and texture. Whether you’re adding it to noodles, eggs, or even pizza, Chili Crisp is a versatile topping that will take your meals to the next level.
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Szechuan Noodles with Garlic Chili Oil
Delicious asian inspired dish. Broad egg noddles tossed with sautéed bok choy and ground turkey. Top it off with spicy garlic chili oil.
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Spicy Ramen Noodles Recipe
This spicy ramen noodles recipe is easy to make and so much better than store bought ramen, plus you can make it as spicy as you want! Ready in minutes!
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Gyoza Sauce Recipe
This gyoza sauce is easy to make either mild or spicy with simple ingredients, the perfect dipping sauce for gyoza but also for potstickers or dumplings.
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Dan Dan Noodles Recipe
This dan dan noodles recipe is made with thin noodles coated in a spicy sauce that is loaded with Sichuan flavors, perfect for spicy noodle lovers.
View RecipeChipotle Chickpea Crunch
A less-spicy, more flavorful play on classic chili crisp. This condiment deserves a forever place in your fridge.
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DIY Chili Oil
Here is my quick, 10 minute recipe for your homemade chili oil. It’s easy to make and will be a hit in your home.
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Szechuan Noodles with Garlic Chili Oil
Delicious asian inspired dish. Broad egg noddles tossed with sautéed bok choy and ground turkey. Top it off with spicy garlic chili oil.
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Szechuan Noodles with Garlic Chili Oil
Delicious asian inspired dish. Broad egg noddles tossed with sautéed bok choy and ground turkey. Top it off with spicy garlic chili oil.
View Recipe