Recipe for Mommy-in-Law's Super Delicious Raddish Bhaji

I lurrrrrrrrrve the way my Mommy-in-law makes this raddish bhaji. With plain Hot chapatis, this makes for an amazing light yummy dinner! The traditional Goan way of making raddish is in a foogath style with coconut, an onion a green chilly very little oil and water with absolutely no masala. Foogath is eaten as a side dish when we make a meat or fish curry.

Recipe for Mommy-in-Law's Super Delicious Raddish Bhaji

I lurrrrrrrrrve the way my Mommy-in-law makes this raddish bhaji. With plain Hot chapatis, this makes for an amazing light yummy dinner! The traditional Goan way of making raddish is in a foogath style with coconut, an onion a green chilly very little oil and water with absolutely no masala. Foogath is eaten as a side dish when we make a meat or fish curry.

Recipe for Mommy-in-Law's Super Delicious Raddish Bhaji

I lurrrrrrrrrve the way my Mommy-in-law makes this raddish bhaji. With plain Hot chapatis, this makes for an amazing light yummy dinner! The traditional Goan way of making raddish is in a foogath style with coconut, an onion a green chilly very little oil and water with absolutely no masala. Foogath is eaten as a side dish when we make a meat or fish curry.

Recipe for Simple Raddish Bhaji with Cconut