Pinchos Morunos (Moorish Skewers)
Moorish Skewers can be made with Lamb, Pork or Chicken. Marinate the meat overnight, skewer the next day and char over a grill. These are packed with spices that make up Spanish cuisine.
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Pinchos Morunos (Moorish Skewers)
Moorish Skewers can be made with Lamb, Pork or Chicken. Marinate the meat overnight, skewer the next day and char over a grill. These are packed with spices that make up Spanish cuisine.
View Recipe