Camarones a la Diabla Recipe (Diablo Shrimp)
This Mexican style diablo shrimp recipe, "camarones a la diabla", is a dish of spicy shrimp simmered in homemade chili sauce, a perfect appetizer or meal. It's quick and easy to make!
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Mexican Torta Recipe with Chicken and Ancho-Lime Cream Sauce
This Mexican torta is loaded with braised shredded chicken, served on torta bread rolls and topped with a creamy, tangy ancho-lime sauce, so delicious!
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Pipian Rojo Recipe (Mexican Red Pipian Sauce)
Pipian rojo is a Mexican red mole, or sauce, made with toasted pumpkin seeds, colored with red chilies, wonderfully nutty, perfect for chicken or duck.
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Salsa Macha Recipe
This Mexican salsa macha recipe is the perfect condiment, made with crispy bits of toasted chili peppers, garlic, peanuts and sesame seeds in oil. Spoon it over everything!
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Mexican Birria Recipe
Authentic birria is an iconic meat stew from the Mexican state of Jalisco of lamb, goat or beef cooked low and slow in chili sauce, great for tacos.
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Mexican Torta Recipe with Chicken and Ancho-Lime Cream Sauce
This Mexican torta is loaded with braised shredded chicken, served on torta bread rolls and topped with a creamy, tangy ancho-lime sauce, so delicious!
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Pozole Rojo Recipe (Red Posole)
This pozole rojo recipe (posole) is the most comforting Mexican soup loaded with pork and hominy, spiced with vibrant red chilies and lots of toppings.
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Homemade Mexican Chorizo Recipe
This homemade Mexican chorizo recipe is easy to make for spicy chorizo sausage with lots of bold chili flavor, great for pork or beef chorizo.
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Camarones a la Diabla Recipe (Diablo Shrimp)
This Mexican style diablo shrimp recipe, "camarones a la diabla", is a dish of spicy shrimp simmered in homemade chili sauce, a perfect appetizer or meal. It's quick and easy to make!
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Mexican Picadillo Recipe
This easy Mexican picadillo recipe is made with ground beef, potatoes and plenty of seasonings, great over rice or served with tortillas for a full meal. Big on flavor!
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