Abalone Yusheng For Chinese New Year Lou Hei 富贵花开 鱼生鲍鱼
Let's lau yusheng together! Here's a guide on what to prepare for Lou Hei Yusheng 捞起鱼生 for the Chinese Lunar New Year and the auspicious phrases to recite.
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Easy Buddha Jumps Over the Wall 簡易佛跳牆
The ingredients I used in this recipe can all be vamped up depending on your budget. I spent around NULL Canadian and NULL of that went into the frozen sea cucumbers. For environmental reasons, I didn’t use any wild caught items and I found everything at a Chinese supermarket. I also didn’t use any shark’s fin. I used mung bean vermicelli instead which I actually like more because it soaks up the very flavourful sauce. This is an “easy” recipe designed to not break the bank but still super delicious and impressive!
View Recipe
Easy Buddha Jumps Over the Wall 簡易佛跳牆
The ingredients I used in this recipe can all be vamped up depending on your budget. I spent around NULL Canadian and NULL of that went into the frozen sea cucumbers. For environmental reasons, I didn’t use any wild caught items and I found everything at a Chinese supermarket. I also didn’t use any shark’s fin. I used mung bean vermicelli instead which I actually like more because it soaks up the very flavourful sauce. This is an “easy” recipe designed to not break the bank but still super delicious and impressive!
View RecipeEight Treasures Pen Cai 八宝盆菜 (Special Chinese New Year Dish)
A seemingly complex yet deceptively easy dish to make. Pen Cai will be the quintessential Chinese New Year dish you can easily prepare and impress your loved families and friends during the auspicious reunion dinner.
View Recipe
Easy Buddha Jumps Over the Wall 簡易佛跳牆
The ingredients I used in this recipe can all be vamped up depending on your budget. I spent around NULL Canadian and NULL of that went into the frozen sea cucumbers. For environmental reasons, I didn’t use any wild caught items and I found everything at a Chinese supermarket. I also didn’t use any shark’s fin. I used mung bean vermicelli instead which I actually like more because it soaks up the very flavourful sauce. This is an “easy” recipe designed to not break the bank but still super delicious and impressive!
View RecipeAbalone Carpaccio with Yuzu Honey Dressing
A refreshing starter dish that is not only pretty to present, the taste is amazing with the combination of tender freshness of the abalone and sweet tartness of the yuzu honey dressing. Definitely a dish to wow your dinner guest!
View RecipeEight Treasures Pen Cai 八宝盆菜 (Special Chinese New Year Dish)
A seemingly complex yet deceptively easy dish to make. Pen Cai will be the quintessential Chinese New Year dish you can easily prepare and impress your loved families and friends during the auspicious reunion dinner.
View RecipeE-Fu Noodles with Braised Abalones and Broccoli 鲍鱼西兰花伊府面
The e-fu noodles with braised abalones and broccoli is a beautiful and simple dish typically served during the Chinese New Year. It's extremely easy to put together!
View RecipeEight Treasures Pen Cai 八宝盆菜 (Special Chinese New Year Dish)
A seemingly complex yet deceptively easy dish to make. Pen Cai will be the quintessential Chinese New Year dish you can easily prepare and impress your loved families and friends during the auspicious reunion dinner.
View Recipe
Easy Buddha Jumps Over the Wall 簡易佛跳牆
The ingredients I used in this recipe can all be vamped up depending on your budget. I spent around NULL Canadian and NULL of that went into the frozen sea cucumbers. For environmental reasons, I didn’t use any wild caught items and I found everything at a Chinese supermarket. I also didn’t use any shark’s fin. I used mung bean vermicelli instead which I actually like more because it soaks up the very flavourful sauce. This is an “easy” recipe designed to not break the bank but still super delicious and impressive!
View Recipe