These little bites are perfect for fall and into the holiday season!
View RecipeThese Ham and Swiss Sliders are sure to be a hit at your next party, with their combination of sweet Hawaiian rolls, savory ham, and melted Swiss cheese.
View RecipeNutritious and super tasty, this garlic chili mushroom recipe is great for breakfast or brunch (serve over sourdough toast or with some eggs) or as a light, meatless dinner (serve with cauliflower or regular rice or over baked potatoes). This dish is gluten-free, paleo, Whole30 and low-carb.
View RecipeThis Moroccan-style cauliflower salad is made with warm spices, sweet raisins, citrus dressing and a hint of orange zest. Itâs paleo, gluten-free, and a perfect side dish.
View RecipeI made a smaller batch of buffalo deviled eggs for this recipe, but you can easily double the ingredients if cooking for a bigger crowd. I recommend using large eggs as they are easier to handle.
View RecipeThese Ham and Swiss Sliders are sure to be a hit at your next party, with their combination of sweet Hawaiian rolls, savory ham, and melted Swiss cheese.
View Recipe