Turmeric Leaves Recipes

Turmeric Leaves Patholi

Turmeric Leaves Patholi

A plant based Mangalorean/Goan snack 'Patholi' celebrates summer and makes the most of fresh turmeric leaves. These steamed parcels fill the house with distinctive floral scents. Made up of freshly ground rice with an aromatic filling of jaggery, coconut and cardamom. They make a stunning breakfast, snack or afternoon tea.

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Turmeric Leaves Patholi

Turmeric Leaves Patholi

A plant based Mangalorean/Goan snack 'Patholi' celebrates summer and makes the most of fresh turmeric leaves. These steamed parcels fill the house with distinctive floral scents. Made up of freshly ground rice with an aromatic filling of jaggery, coconut and cardamom. They make a stunning breakfast, snack or afternoon tea.

View Recipe
Turmeric Leaves Patholi

Turmeric Leaves Patholi

A plant based Mangalorean/Goan snack 'Patholi' celebrates summer and makes the most of fresh turmeric leaves. These steamed parcels fill the house with distinctive floral scents. Made up of freshly ground rice with an aromatic filling of jaggery, coconut and cardamom. They make a stunning breakfast, snack or afternoon tea.

View Recipe