Hazelnut Praline Ganache Cupcakes
These hazelnut praline ganache cupcakes are the epitome of rich and decadent. Moist chocolate cake filled with hazelnut praline ganache and topped with the smoothest Gianduja buttercream.
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New Orleans Pecan Praline
This classic candy is famous in New Orleans. The sweet caramel flavor melts away leaving salty, crunchy pecans.
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Hazelnut Praline Ganache Cupcakes
These hazelnut praline ganache cupcakes are the epitome of rich and decadent. Moist chocolate cake filled with hazelnut praline ganache and topped with the smoothest Gianduja buttercream.
View Recipe
Hazelnut Praline Ganache Cupcakes
These hazelnut praline ganache cupcakes are the epitome of rich and decadent. Moist chocolate cake filled with hazelnut praline ganache and topped with the smoothest Gianduja buttercream.
View Recipe
New Orleans Pecan Praline
This classic candy is famous in New Orleans. The sweet caramel flavor melts away leaving salty, crunchy pecans.
View Recipe
Croccante - Italian Caramelized Almonds
Simple and gourmet - with only two ingredients, create a caramelized almond dessert to eat like candy, to top ice cream and many other uses.
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Croccante - Italian Caramelized Almonds
Simple and gourmet - with only two ingredients, create a caramelized almond dessert to eat like candy, to top ice cream and many other uses.
View Recipe