Scallion Beef Stir-Fry | 蔥爆牛肉

Fast, easy classic. Roasts don't have to be roasts if you know what you're doing. Scallion beef stir-fry is flavorful, super tender and absolutely DELICIOUS. We eat this with plain rice, or get creative and turn the dish into fried noodles(Chow Mein/炒麵/ChǎoMiàn), or tacos! BONUS: Tips and tricks to making beef extra tender and flavorful.

Slow Cooker / Instant Pot Beef Stir-Fry

This delicious beef stir-fry is so full of flavour and so very easy to make in the Instant Pot or slow cooker.

Shacha Venison Stir-fry | 沙茶炒鹿肉

ShaCha(沙茶) is a complicated sauce, it was derived from “Satay” sauce of Indonesian region. This recipe is fast and simple, but very flavorful. It makes a delicious main dish to serve with rice, turn into noodles stir-fry, or an amazing taco filling! (Trust me, we’ve been having those for a whole week and we still love it!)

Asian Zoodle Quinoa Bowl

Asian Zoodle Quinoa Bowl

Gluten-Free Chicken Stir-fry