Thai Basil Chicken with Cashews

Thai Basil, Thai Chilis and Chicken with a Sweet Sauce. A family favorite!

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Eggplant Stir-fry with Basil

Eggplant stir-fry with Thai basil is a classic "HOT-FRY" (熱炒 RèChǎo) dish in Taiwan. This dish is savory, garlicky, aromatic, and super easy to make! Done in 10 minutes. Restaurants usually deep fry the eggplant to retain it's magical deep purple color, but there's another trick to retain the color without deep frying them first!

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