Homemade Herb & Cheese Oatcakes
These homemade herb and cheese oatcakes are a simple little nibble that’s perfect for snacking, cheese plates, or tea. They’re packed with whole grain oats, wholesome sharp cheese, a bit of butter, and lightly seasoned with thyme, sea salt, and cracked black pepper.
View RecipeChicharron de Pescado – Peruvian Fish Fritters
This easy-to-make recipe for delicious fried chunks of white fish is a popular street food, but it's also excellent finger food for parties. A perfect starter that requires few ingredients but delivers plenty of taste.
View Recipe
Vietnamese Oysters with Zesty Dressing
This recipe makes about half a cup of the Vietnamese dressing for the oysters, which you might not use up right away. Keep the leftovers in the fridge for up to 1 week and use them over salads, grilled meat or fish, or as a condiment with rice.
View Recipe
Homemade Herb & Cheese Oatcakes
These homemade herb and cheese oatcakes are a simple little nibble that’s perfect for snacking, cheese plates, or tea. They’re packed with whole grain oats, wholesome sharp cheese, a bit of butter, and lightly seasoned with thyme, sea salt, and cracked black pepper.
View Recipe
Rainbow Pepper Appetizers
Garden fresh peppers couple with tangy olives and melty cheese for the perfect combination of summer in a bite … any time of the year! This appetizer, made from 4 ingredients or less can be thrown together in minutes making it fast, easy and delicious!
View Recipe
Homemade Herb & Cheese Oatcakes
These homemade herb and cheese oatcakes are a simple little nibble that’s perfect for snacking, cheese plates, or tea. They’re packed with whole grain oats, wholesome sharp cheese, a bit of butter, and lightly seasoned with thyme, sea salt, and cracked black pepper.
View Recipe
Chicken Vegetable Meatballs
These little Chicken Vegetable Meatballs are an easy appetizer to serve on game day or a simple finger food for toddlers. Just prep the grated ingredients, mix together, roll into balls and bake. Then serve with your favorite dressing or dip.
View Recipe
Cloud Bread Blinis With Smoked Salmon (Keto, Gluten-Free)
Gluten-free, low-carb and keto-friendly, these cloud bread blinis with horseradish dill cream and smoked salmon are great as an appetizer, finger food or a snack. You can make the cloud bread pancakes or flatbreads using the same mixture and enjoy this dish for lunch or breakfast, a little like a smoked salmon bagel without the stodge.
View Recipe
Foolproof Homemade Tortillas
These hybrid corn-flour tortillas are my favorite homemade tortillas for tacos, and are great for beginners. The dough is easy to work with, makes delicious tortillas that are sturdy enough to stand up to drippy fillings without cracking, and are never dry!
View Recipe
Rainbow Pepper Appetizers
Garden fresh peppers couple with tangy olives and melty cheese for the perfect combination of summer in a bite … any time of the year! This appetizer, made from 4 ingredients or less can be thrown together in minutes making it fast, easy and delicious!
View Recipe