My favorite sandwich bread, a perfect way to use a single overripe banana. Tender and slightly sweet, it's great for PB&J or French Toast. It works well with a substitution of up to ⅓ whole wheat flour.
View RecipeMy favorite sandwich bread, a perfect way to use a single overripe banana. Tender and slightly sweet, it's great for PB&J or French Toast. It works well with a substitution of up to ⅓ whole wheat flour.
View Recipe