Chicken Stuffed with Mozzarella & Prosciutto

Chicken Stuffed with Mozzarella & Prosciutto

Taiwanese Fried Chicken and Pumpkin Waffles

Taiwanese fried chicken is combined with the popular fall flavors of cinnamon, pumpkin and sage in this original chicken and waffle recipe.

Squash Hole-in-One

A vegetable-based take on the classic eggs-in-a basket made with rounds of acorn squash, bubbly cheese, and fried sage.

Pumpkin Brioche French Toast

Thick slices of fluffy, pumpkin brioche are cooked in a rich, vanilla custard and drizzled a with warmed sage-infused maple syrup. I like to have my pumpkin brioche French toast with fresh figs, a dollop of crème fraîche, and a generous side of bacon. Enjoy this easy breakfast complete with warm fall flavors for your next lazy morning brunch at home this season.

Pumpkin Brioche French Toast

Thick slices of fluffy, pumpkin brioche are cooked in a rich, vanilla custard and drizzled a with warmed sage-infused maple syrup. I like to have my pumpkin brioche French toast with fresh figs, a dollop of crème fraîche, and a generous side of bacon. Enjoy this easy breakfast complete with warm fall flavors for your next lazy morning brunch at home this season.

Pear Camembert Sage Tart

Squash Hole-in-One

A vegetable-based take on the classic eggs-in-a basket made with rounds of acorn squash, bubbly cheese, and fried sage.

Sausage Roll Wreath

Perfect for the festive season…or any season for that matter.

Sage & Onion Turkey Burgers

Lean burgers bursting with festive flavour